Tuscany Cooking Class offers beginning and advanced cooking classes in Tuscany and wine tours in Chianti, Tuscany. Cooking Tuscan recipes in a Tuscan villa is the perfect way to experience Tuscany at its most
 
Wine Tasting
   Tuscan Wine Tasting Course
   Super Tuscan Wine Tasting Course
   Italian Wine DOCG Tasting Course
Cooking Classes
  Single day classes
  Multiple day classes
  Weekly Culinary Adventure
Tuscany Wine Tours
   Brunello di Montalcino Tour
   Bolgheri Tour
   Vernaccia di San Gimignano Tour
   Nobile di Montepulciano Tour
   South Chianti Classico Tour
   North Chianti Classico Tour
   Maremma Tour
Other Tours
   Excursion to Montalcino & Pienza
   Excursion to Siena & San
Gimignano
   Excursion to the Chianti region
   Excursions to Florence
   Excursion to Pisa and Lucca
   Excursion to Forte Dei Marmi & Viareggio
   Excursion to Assisi
   Excursion to Cinque Terre
   Shopping Tour
   Hot Air Balloning Tours
 
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
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Italian Cooking Dictionary - M3

minestrina nf consomme
minestrone nm minestrone
minutaglia nf (of fish) fry
minuto a very small
mirtillo nm blueberry; whortleberry; bilberry; huckleberry; - rosso cranberry
mirto nm myrtle
miscela nf (of whisky &c) blend; mixture
miscelare vt to mix; to blend
miscelatore a mixing; blending
miscelatura nf mixing; blending
mischiare vt to mix; to blend
misoltino nm freshwater fish: dried lake sardine
misticanza nf (of salad) wild/cultivated mix
misto a (of grill/fruit &c) mixed
mistra nm anis liqueur
mistura nf mixture
misura nf measure
misurare vt to measure
misurino nm measure; measuring-scoop; cocktail measure, jigger
mitilicoltura nf mussel-farming
mitilo nm mussel
mobile bar nm cocktail cabinet
moccolo di candela nm candle-end
modellare vt to shape; to mould
modulo nm (of kitchen furniture) unit; module
moka nf mocha
moleccha nf soft-shelled crab
molisano a (of region) of Molise molle a doughy; soft
mollette nfpl (of ice/sugar) tongs; -o a slightly soft
mollica nf soft part of bread; -¢ crumbs
molluschicoltura nf mollusc farming
mollusco nm mollusc, shellfish clam
molva nf sea fish: ling
mondare vt (of grain/nuts) to hull; (of fruit) to peel
mondatura nf (of fruit) peeling mondo a peeled
moneta nf coin; telefono a -e pay-phone
montagnola nf hill
montare vt (of eggs) to beat; tc whip
montato a (of cream) whipped
montebianco nm chestnut/chocolate/meringue/cream cake; pureed chestnuts & cream
montone nm mutton; collo di - scrag-end
mora nf blackberry; mulberry
mora di gelso nf mulberry
mora di rovo nf blackberry; - camemoro nf cloudberry
morbido a soft; smooth
mordere vt to-bite
morena nf lamprey
moro nm mulberry; testa di - plain chocolate
morso nm mouthful; bite
mortadella nf mortadella; large spicy pork sausage
moscaiola nf meat safe
moscardino nm squid; eledone
moscatello nm muscatel
moscato nm muscat; noce -a nutmeg
mosco nm musk deer
Mosella nf Moselle
mostacciuoli nmpl moustache shaped biscuits
mostarda nf french mustard; ~ di Cremona (of fruit) syrup ed pickled candies; - di frutta (of preserves) fruit mustard
mosto nm (of wine) must
mousse nf mousse
mozzarella nf mozzarella; buffalo/cow's milk cheese; ~ in carrozza bread/mozzarella fritter; - milanese cheese fried in eggs/bread crumbs
mucca nf cow
muesli nm muesli
muffa nf mould
mug nm mug
muggine comune nm sea fish: grey mullet
mugnaia (alla -) a parsley/butter/lemon-cooked; (a la) meuniere; miller's wife method multiplano a (of carpark &c) multistorey
murena nf sea fish: moray eel
muscolo nm brawn; lean meat; muscle; mollusc: mussel
musso nm (of pig) snout
mussola nf muslin
muta nf (of wine) decanting
 
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