Tuscany Cooking Class offers beginning and advanced cooking classes in Tuscany and wine tours in Chianti, Tuscany. Cooking Tuscan recipes in a Tuscan villa is the perfect way to experience Tuscany at its most
 
Wine Tasting
   Tuscan Wine Tasting Course
   Super Tuscan Wine Tasting Course
   Italian Wine DOCG Tasting Course
Cooking Classes
  Single day classes
  Multiple day classes
  Weekly Culinary Adventure
Tuscany Wine Tours
   Brunello di Montalcino Tour
   Bolgheri Tour
   Vernaccia di San Gimignano Tour
   Nobile di Montepulciano Tour
   South Chianti Classico Tour
   North Chianti Classico Tour
   Maremma Tour
Other Tours
   Excursion to Montalcino & Pienza
   Excursion to Siena & San
Gimignano
   Excursion to the Chianti region
   Excursions to Florence
   Excursion to Pisa and Lucca
   Excursion to Forte Dei Marmi & Viareggio
   Excursion to Assisi
   Excursion to Cinque Terre
   Shopping Tour
   Hot Air Balloning Tours
 
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
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Italian Cooking Dictionary - V

vacante a vacant vacanza nf holiday
vacca nf cow
vaccinara nf ox-tail stew
vagone ristorante nm restaurant car; diner
vagone ristorante nm restaurant car
valdostano a of Valle d'Aosta
valeriana nf cornsalad
valerianella nf cornsalad
valigia nf suitcase
valore nutritivo nm food value
valpolicella nf dry red wine
vaniglia nf vanilla
vanigliato a vanilla-ed
vapore nm steam; al - (of fish cooking) poached
variato a mixed
vaschetta nf bowl; (of ice cream) tub; .(of ice) tray; - lavadita finger-bowl
vasellame nm glassware; chinaware; crockery; tableware
vasetto nm pot; jar; jam-jar
vassoio nm tray; platter; (of cheese) board
vecchio a (of bread &c) stale; (of parmesan cheese) 2 years old cheese
veganiano nm/a vegan
vegetale nm vegetable
vegetaliano nm vegan
vegetalismo nm veganism
vegetarianismo nm vegetarianism
vegetariano a vegetarian; hamburger - vegeburger
velenoso a (of mushroom) poisonous
vellutata di [ } nf (of soup) cream of [ ]
vellutato a (of peach-skin &c) velvety
velo nm (of butter &c) dab
venatura nf (of blue cheese) vein
vendemmia nf grape-harvest
venerdi nm Friday; - santo Good Friday
veneto a (of region) of Veneto
veneziana (alla) a from Venice; (of fish) white wine marinated; (of artichoke) stewed in olive oil/white wine; (of liver) onioned; (of fruit) caramelized
veneziano a Venetian
ventilazione nf ventilation
ventresca nf tuna underbelly
ventriglio nm gizzard; greengrocer
verde a (of colour) green; (of fruit) unripe, green; (of salad) green; (of tea) green
verdesca
nf blue shark
verdura nf vegetable; green; greens; - in foglie leaf vegetable
verdure nfpl vegetables; greens
vermicelli nmpl vermicelli
vermut (vermout) (vermouth) nm vermouth
veronese (alla) a from Verona; mushroom-sauced
 
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